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Fruity French Toast Tortilla Wraps


4 flour tortillas

Nonstick cooking spray

2 eggs

1 cup milk

1/4 teaspoon vanilla extract

1 cup pie filling or sliced fresh fruit

Confectioners' sugar


In a shallow pie plate mix together eggs, milk and vanilla extract.

Spray a large nonstick skillet with cooking spray. Heat skillet over medium heat until hot.

Place tortilla in egg mixture, gently turning to coat both sides. Place in hot skillet and cook 1-2 minutes per side until golden brown. Remove from pan onto plate.

Fill with fruit and roll up. Sprinkle with confectioners' sugar and serve.

Makes 4 wraps.


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