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Hidden Treasure Apples

Recipe Ingredients

6 medium tart apples

1/2 cup granulated sugar

1/4 cup red-hot candies

1/4 teaspoon ground cinnamon

Method

Cut tops off apples and set tops aside.

Core apples to within 1/2 inch of bottom. Place in a greased 8-inch square baking dish.

In a bowl, combine sugar, candied and cinnamon. Spoon 2 tablespoons of this mixture into each apple. Replace the tops. Spoon any remaining sugar mixture over the apples. Bake, uncovered at 350 degrees F for 30 to 35 minutes or until apples are tender, basting occasionally.


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