Print Recipe

Orange Float Pops



  • 1 quart orange sherbet, softened
  • 1 cup orange soft drink


  1. Stir together sherbet and orange drink.
  2. Spoon into 1/4 cup molds; freeze 30 minutes or until beginning to firm.
  3. Insert wooden sticks and freeze for at least 5 hours.

Makes 20.

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