Print Recipe

Biscuit Pizza


  • 1 small can pizza sauce
  • Grated mozzarella cheese
  • 1 (10 count) can biscuits


  1. On ungreased cookie sheet, place biscuits about one inch apart. Flatten biscuit with palm of hand, then put on one tablespoon of pizza sauce and sprinkle on cheese.
  2. Bake according to directions on biscuit can, usually at 450 degrees F for 8 to 10 minutes.
  3. You can add sliced pepperoni, chopped olives, sliced mushrooms, etc.

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