Print Recipe

Chicken a la King


  • 1 cup fresh or canned mushrooms, sliced
  • 1/4 cup butter
  • 1/4 cup flour
  • 1/2 teaspoon salt
  • 2 cups milk
  • 2 cups cooked chicken, diced
  • 2 tablespoons onions, finely diced
  • 1/2 teaspoon pepper
  • 1/4 cup pimiento strips


  1. Sauté mushrooms in butter until lightly browned.
  2. Blend in flour and salt; stir until bubbly.
  3. Add milk and cook, stirring constantly until sauce boils and thickens.
  4. Add chicken, onion and pepper. Heat through.
  5. Remove from heat.
  6. Add pimiento.
  7. Serve hot on toast or hot biscuits.

Recipe Goldmine

Join our Facebook group



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.