Hedgehogs

Ingredients

• 1 pound ground beef
• 1/2 cup uncooked rice
• 1/4 cup chopped onion
• Pepper
• Salt
• 1 can tomato soup
• 1/2 can water
• 1 teaspoon Worcestershire sauce
  

Instructions

1. Mix beef, onion, salt and pepper together. Make 8 hedgehog shapes from mixture.
2. Arrange in a greased casserole dish.
3. Mix soup water and sauce together. Pour over the hedgehogs.
4. Cover casserole with lid. Put it into the oven at 350 degrees F for 1 hour and 15 minutes. Occasionally spoon sauce over hedgehogs.