Hedgehogs

Ingredients

  • 1 pound ground beef
  • 1/2 cup uncooked rice
  • 1/4 cup chopped onion
  • Pepper
  • Salt
  • 1 can tomato soup
  • 1/2 can water
  • 1 teaspoon Worcestershire sauce

Instructions

  1. Mix beef, onion, salt and pepper together. Make 8 hedgehog shapes from mixture.
  2. Arrange in a greased casserole dish.
  3. Mix soup water and sauce together. Pour over the hedgehogs.
  4. Cover casserole with lid. Put it into the oven at 350 degrees F for 1 hour and 15 minutes. Occasionally spoon sauce over hedgehogs.