Print Recipe

Moo Burgers

Ingredients

  • 1 1/2 pounds ground beef
  • 1 cup sour cream
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons onion, chopped
  • 1 1/2 teaspoons salt
  • 1 1/2 cup corn flakes

Instructions

  1. Combine the meat, sour cream, Worcestershire sauce, onion and salt.
  2. Crush the corn flakes slightly with your hands. Stir into meat mixture and shape into 8 patties, 3/4-inch thick.
  3. Broil for about 5 minutes on each side, or until done to your liking.

May be cooked in a skillet on top of the stove for approximately the same time.