Moo Burgers

Ingredients

1 1/2 pounds ground beef

1 cup sour cream

2 tablespoons Worcestershire sauce

2 tablespoons onion, chopped

1 1/2 teaspoons salt

1 1/2 cup corn flakes

Method

Combine the meat, sour cream, Worcestershire sauce, onion and salt.

Crush the corn flakes slightly with your hands. Stir into meat mixture and shape into 8 patties, 3/4-inch thick. Broil about 5 minutes on each side, or until done to your liking. May be cooked in a skillet on top of the stove for approximately the same time.