Print Recipe

Ramen Noodle Stir Fry



Sliced onion

Sliced celery

Sliced carrot

Sliced mushrooms

Leftover meat, diced (optional)


Sauté vegetables. Add leftover meat, if desired. Stir in seasoning packet.

Soften noodles for 3 minutes in boiling hot water, then drain. Put noodles in a soup dish, then top with vegetables.

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