Bourbon Chili

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Yield: about 1 1/2 gallons

Ingredients

  • 4 pounds lean ground beef
  • 1 cup Bourbon
  • 3/4 cup chili powder
  • 1 teaspoon oregano
  • 1 tablespoon diced onion
  • 3/4 teaspoon salt
  • 1 (16 ounce) can kidney beans
  • 2 ounces semisweet chocolate
  • 1 (8 ounce) can tomato sauce
  • 6 (8 ounce) cans water
  • 1 teaspoon cumin
  • 2 teaspoons paprika
  • 2 teaspoons garlic powder
  • 4 small cans chopped green chiles
  • 1 (14 ounce) can whole corn

Instructions

  1. Brown ground beef and drain off fat.
  2. Add ingredients one at a time in order listed. Simmer for 1 to 1 1/2 hours.