Chili Recipes, page 2
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Chili in a Biscuit Bowl
Chili in a Bowl
— This easily prepared batter bakes magically into a light and crispy bowl shape. The "bowl" is filled with thick and hearty chili.
Chili in a Polenta Crown
— Basically polenta is a cornmeal mush, seasoned and shaped.
Chili Mole-Style with Pepper Jack
— A spicy ground turkey chili and beans 'mole-style', made with just a hint of unsweetened chocolate and served topped with shredded pepper Jack cheese.
Chili Queen Chili
Chili Seasoning Mix
Chili Verde with Lime Cilantro Cream
— This hearty stew is delicious made with pork, beef, or chicken, your choice.
Chili with Corn Dumplings
— Here's an easy winter warm-me-up meal. The flavorful corn dumplings cook right on top of the simmering chili.
Chili with Potato Dumplings
Colorado River Chili
Coors Spicy Chili
Corn Bread Cups
— A different and elegant way to serve chili!
Craig Claiborne's Real Texas Chili
Creamy White Chili
— This recipe comes from a DJ on KPRC in Houston, Texas. It was much requested. It is a bit strange for chili but very tasty.
Dead Man's Chili
Dirty Gerty's Big Batch of Fast Chili
— It's fast, simple and very tasty! It can be frozen for a quick lunch...(up to 2 months). Great with garlic bread or buttered toast. A must at family get-togethers and a hit at parties.
Easy Hearty Chili
Easy Pork Chili
Esquire Fortnightly's Eastern
Five Can Chili
Frijole Mole Chili
Georgia Chain Gang Chili
Green Garlic Chili
— This is great alone or served in flour tortillas with plenty of picante sauce.
Green Tomato Chili
Green Turkey Chili
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