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Creamy White Chili

Recipe Ingredients

Method

  1. In large skillet, sauté chicken, onions and garlic power in oil until chicken is no longer pink.
  2. Add beans, broth, chiles and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes.
  3. Remove from heat; stir in sour cream and cream.
  4. Serve immediately.

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