Green Turkey Chili

Ingredients

• 2 tablespoons olive oil
• 1 onion, chopped
• 3 cloves garlic, minced
• 2 cups cooked, shredded turkey
• 3 tablespoons cumin
• 3 teaspoons oregano
• 1 1/2 tablespoons chili powder
• 2 cans chopped green chiles, drained
• 2 cups chicken broth
• 3 cups corn
• 2 cans white beans, mashed and drained
• Chopped fresh cilantro
• Shredded Monterey Jack cheese (garnish)
• Sour cream (garnish)

Instructions

1. Sauté onion and garlic until clear and tender.
2. Add turkey, spices and chiles and sauté until well mixed (2 to 3 minutes).
3. Add chicken broth, corn and beans to pan. Bring to a boil. Simmer uncovered for 1 hour.
4. Mix with cilantro when serving.
5. Top with cheese and sour cream if desired. You can also serve with a side order of cornbread.