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Cranberry Guacamole

Cranberry Guacamole recipe

Recipe Ingredients

Method

  1. Coarsely mash avocados.
  2. Fold in remaining ingredients and serve.

* Large avocados are recommended for this recipe. A large avocado averages about 8 ounces. If using smaller or larger size avocados adjust the quantity accordingly.

Guacamole is best made as close to serving as possible. For short-term storage, seal in an airtight container with a piece of plastic wrap against the surface of the guacamole.

Recipe provided by the Chilean Avocado Importers Association.

Reprinted with permission from the Hass Avocado Board.


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