Ritz Holiday Bell

Yield: 6 servings, 3 topped crackers each

Ingredients

6 slices Oscar Mayer Hard Salami
1 (6 ounce) package Kraft Cracker Cuts Mild Cheddar Cheese
18 Ritz Crackers
18 thin red pepper strips
2 teaspoons chopped fresh parsley

Instructions

Cut 3 small bell-shaped pieces out of each salami slice and 1 small bell-shaped piece out of each cheese slice, using small cookie cutter or sharp knife.
Top crackers evenly with the salami and cheese.
Decorate with the peppers and parsley.

Notes

Substitute: Prepare as directed, using Kraft Cracker Cuts Colby and Monterey Jack Cheese.

Fun Idea: Not sure what to do with the cheese after the cutouts are removed from the cheese slices? Fill them with additional salami bells, then place on top of additional Ritz Crackers.

Nutrition

Per serving: Calories 120; Total fat 9g; Saturated fat 4g; Cholesterol 20mg; Sodium 260mg; Carbohydrate 6g; Dietary fiber 0g; Sugars 1g; Protein 5g; Vitamin A 4% DV; Vitamin C 4% DV; Calcium 10% DV; Iron 2% DV

Attribution

Recipe and photo used with permission from: Kraft Heinz Company