Almond Macaroon Coffee
- 1/2 cup ground MAXWELL HOUSE Coffee
- 1/3 cup sugar
- 1 1/2 quarts (6 cups) cold water
- 1/2 teaspoon almond extract
- Place coffee in filter in brew basket of coffee maker.
- Place sugar in empty pot of coffee maker.
- Add water to coffee maker; brew.
- When brewing is complete, stir in almond extract.
Yield: 8 servings, about 3/4 cup each
Variation: Prepare as directed; refrigerate until chilled. Serve as a cold beverage
Nutritional Information: Calories 40 Total fat 0 g Saturated fat 0 g Cholesterol
0 mg Sodium 0 mg Carbohydrate 10 g Dietary fiber 1 g Sugars 8 g Protein 0 g
Vitamin A 0 %DV Vitamin C 0 %DV Calcium 0 %DV Iron 0 %DV
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