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Festive Berry Champagne Punch

Festive Berry Champagne Punch recipe

Recipe Ingredients

Method

  1. In punch bowl, combine juice concentrates; chill completely.
  2. Just before serving, stir in champagne.

Yield:15-20 servings

* For non-alcoholic punch, substitute 2 bottles (32 ounces each) chilled club soda for champagne.

Reprinted with permission from Wilton - Copyright 2003-2007 Wilton Industries.


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