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Holiday Wassail



  • 6 cups apple cider
  • 2 1/2 cups apricot nectar
  • 2 cups unsweetened pineapple juice
  • 1 cup orange juice
  • 1 teaspoon whole cloves
  • 4 whole allspice
  • 3 (3-inch) sticks cinnamon


  1. Combine all ingredients in a Dutch oven; bring to a boil. Reduce heat and simmer 15 minutes.
  2. Strain and discard spices.
  3. Serve hot.

Yield: 3 quarts


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