Christmas Recipes
Santa Claus Milk
Yield: 4 cups
Ingredients
- 4 cups milk
- 1 (2 inch) stick cinnamon
- 3 to 4 whole cloves
- 1/4 cup granulated sugar
- 1 tablespoon cornstarch
- 2 tablespoons cold milk
- Ground nutmeg
Instructions
- Combine first three ingredients in a saucepan; cook over medium heat 15 minutes, stirring occasionally. Heat thoroughly, but do not boil.
- Remove and discard cinnamon and cloves.
- Combine sugar and cornstarch; add the 2 tablespoons cold milk, stirring mixture until smooth.
- Add cold milk mixture to hot milk mixture, stirring constantly. Cook 2 minutes, stirring constantly.
- Ladle into mugs, and sprinkle with nutmeg.