Invite this snowman in from the cold. A cake mix and ready-to-spread frosting make quick work of this clever cake.
Yield: 16 servings
High Altitude (3500-6500 ft): Follow High Altitude directions on cake mix box.
Make this cake the star of a skating and sliding party! The morning of the party, bake and frost the cake. Save the rest of the decorating for when you and your party guests come in from the cold. Decorate the smiley snowman as you sip hot chocolate and enjoy Christmas cookies.
Just for fun, create a Skating Snowman Cake! Carefully cut a flat-bottom ice cream cone lengthwise in half and use for boots. Place a candy cane under each boot for the skate blade.
Per serving: Calories 330 (Calories from Fat 130); Total Fat 15g (Saturated Fat 5g, Trans Fat 2g); Cholesterol 40mg; Sodium 270mg; Total Carbohydrate 47g (Dietary Fiber 0g, Sugars 31g); Protein 2g
Percent Daily Value*: Vitamin A 0%; Vitamin C 0%; Calcium 6%; Iron 4%
Exchanges: 1/2 Starch; 2 1/2 Other Carbohydrate; 0 Vegetable; 3 Fat Carbohydrate Choices: 3
* Percent Daily Values are based on a 2,000 calorie diet.
Recipe and photo used with permission from: Betty Crocker