Yield: 40 candies or 10 servings, 4 candies each
Size It Up: Sweets can add enjoyment to a balanced diet, but remember to keep tabs on portions.
How To Toast Coconut: Spread coconut into thin layer in shallow baking pan. Bake at 350 degrees F for 7 to 12 minutes or until lightly toasted, stirring occasionally.
Nutritional Information: Calories 170 Total fat 12 g Saturated fat 8 g Cholesterol 0 mg Sodium 35 mg Carbohydrate 16 g Dietary fiber 2 g Sugars 12 g Protein 1 g Vitamin A
0 %DV Vitamin C 0 %DV Calcium 0 %DV Iron 2 %DV
Recipe and photo credit: kraftrecipes.com.