Print Recipe

Christmas Fruit Balls

Ingredients

  • 1 1/2 cups prunes, cooked and pitted
  • 1 1/2 cups pitted dates
  • 3/4 cup dried apricots
  • 1/2 cup raisins
  • 1 cup walnuts
  • 1/4 cup granulated sugar or an equal amount of artificial sweetener
  • 1/4 cup concentrated orange juice, thawed
  • Flaked coconut

Instructions

  1. Put prunes, dates, apricots, raisins, and walnuts through food chopper using coarse blade.
  2. Add sugar or artificial sweetener and form into 1-inch balls.
  3. Roll in coconut and freeze.

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