Holiday Peppermint Bark

Yield: 1 pound

Ingredients

• 1 (12 ounce) package Nestlé Toll House Premier White Morsels
• 24 hard peppermints, unwrapped

Instructions

1. Line baking sheet with wax paper.
2. Microwave morsels in medium, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.
3. Place peppermint candies in heavy-duty plastic bag. Crush candies using rolling pin or other heavy object. While holding strainer over melted morsels, pour crushed candy into strainer. Shake to release all small candy pieces; reserve larger candy pieces. Stir morsel-peppermint mixture.
4. Spread mixture to desired thickness on prepared baking sheet.
5. Sprinkle with reserved candy pieces; press in lightly.
6. Let stand for about 1 hour or until firm.
7. Break into pieces.
8. Store in airtight container at room temperature.

Attribution

Recipe and photo used with permission from: Nestlé and meals.com