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Eggnog Sparkle Cookies

Eggnog Sparkle Cookies



  1. Combine flour, baking powder and nutmeg; set aside.
  2. Cream butter and granulated sugar at medium speed of electric mixer.
  3. Add egg yolks; beat until fluffy. Blend in eggnog.
  4. Add flour mixture, mixing until thoroughly combined.
  5. Refrigerate 2 hours or until firm.
  6. Combine decorating sugar and cinnamon.
  7. Roll dough into 3/4-inch balls; roll in colored sugar mixture to coat. Place 2 inches apart on lightly greased cookie sheet.
  8. Bake at 400 degrees F for 8 to 10 minutes or until set.

Recipe and photo credit: Dairy Farmers of Wisconsin.


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