Print Recipe

Jeweled Nut Bars

Ingredients

Instructions

  1. In a bowl, combine flour and 1/3 cup brown sugar.
  2. Cut in butter until mixture resembles coarse crumbs.
  3. Press into a lightly greased 9 x 13-inch baking pan.
  4. Bake at 350 degrees F for 15 minutes.
  5. Meanwhile, in a mixing bowl, beat egg.
  6. Add salt and remaining brown sugar.
  7. Stir in nuts, cherries and chocolate chips.
  8. Spoon evenly over crust.
  9. Bake at 350 degrees F for 20 minutes.
  10. Cool on a wire rack.
  11. Cut into bars.

Yield: 3 dozen

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