Ritz Cracker Stuffing
1 pound Ritz crackers, crushed
2 onions, diced
12 ounces fresh mushrooms, sliced
1 can Swanson's chicken broth
Salt and pepper to taste
Sauté onions and mushrooms in 1/3 cup vegetable or olive oil; let cool.
Put crushed crackers in a bowl.
Add chicken broth and eggs; mix well.
Add cooled mushroom and onions; Mix well.
Add salt and pepper.
Put mixture into a well-greased baking pan.
Bake, covered, at 350 degrees F for 1 hour.
Christmas Stuffing Recipes
Christmas Recipes Index