Print Recipe

Blueberry Picnic Bars



Base and Topping



  1. Heat oven to 350 degrees F. Lightly grease an 8-inch square pan.
  2. In large bowl, mix oats, flour, brown sugar, baking soda and salt.
  3. Add melted butter and stir with fork until evenly moistened (mixture will be crumbly.) Reserve 1/2 cup crumb for topping.
  4. Press remaining mixture evenly and firmly over bottom of pan.
  5. Bake for 12 minutes to set.
  6. Filling: In small saucepan stir berries, sugar, cornstarch and lemon juice over medium heat until simmering, Simmer, stirring occasionally until juices are no longer cloudy. Spoon over crust.
  7. Sprinkle reserved crumbs on top and bake for 30 minutes.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.