These chewy, walnut rich squares are perfect for the holiday season. For a variation
of the same recipe, top them with 1 cup each of chocolate chips and toffee bits.
Either version makes a wonderful holiday dessert recipe.
1 1/2 cups Graham cracker crumbs
1 can sweetened condensed milk
3 cups California walnuts, chopped, divided
2 cups candied fruit, chopped
In bowl, stir Graham cracker crumbs, condensed milk and half of the walnuts.
Pat into the bottom of a greased 8-inch square baking dish.
Top with remaining walnuts and candied fruit.
Bake in a 350 degrees F oven until walnuts are golden and base is set, about
30 to 35 minutes.
Let cool completely and cut into squares.
Total time 40 mins Cook time 35 mins Active time 5 mins Serves 16