Print Recipe

Cinnamon Strips

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Ingredients

  • 1 cup granulated sugar
  • 1 cup butter or margarine, softened
  • 1 egg yolk
  • 2 cups all-purpose flour
  • 1/2 teaspoon cinnamon
  • 1 egg white
  • 1 tablespoon water
  • 1/2 cup walnuts, finely chopped

Instructions

  1. Heat oven to 350 degrees F. Lightly grease a jellyroll pan.
  2. Mix sugar, butter and egg yolk in large bowl.
  3. Stir in flour and cinnamon.
  4. Press into prepared pan.
  5. Beat egg white and water until foamy; brush over dough.
  6. Sprinkle with walnuts.
  7. Bake for 20 to 25 minutes or until very light brown.
  8. Immediately cut into about 3 x 1-inch strips.
  9. Cool on wire rack.

Yield: 3 1/2 dozen cookies