Cookie Recipes
Gooey Turtle Bars
Ingredients
- 2 cups Graham cracker crumbs
- 1/2 cup butter, melted
- 2 cups semisweet chocolate chips
- 1 cup pecan pieces
- 1 (12 ounce) jar caramel topping
Instructions
- Combine crumbs and butter in an ungreased 13 x 9 inch pan; stir and press firmly into bottom of pan.
- Sprinkle with chocolate chips and pecans.
- Remove lid from caramel topping; microwave for 1 to 1 1/2 minutes or until hot, stirring after 30 seconds.
- Drizzle over pecans.
- Bake at 350 degrees F for 15 minutes or until morsels melt; let cool in pan on a wire rack.
- Chill for at least 30 minutes; cut into bars.