Layered Krispy Bars Ingredients
1/2 cup butter or margarine, softened
2/3 cup brown sugar
2 egg yolks
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
3 cups miniature marshmallows
2/3 cup corn syrup
1/4 cup butter or margarine
1 package peanut butter chips
2 teaspoons vanilla extract
2 cups Rice Krispies cereal
1 cup salted peanuts
1 cup plain M&M's Instructions
Bars: Cream together butter and brown sugar.
Beat in egg yolks and vanilla extract.
Combine dry ingredients.
Gradually add to creamed mixture until mixture
resembles coarse crumbs.
Press into a greased 9 x 13-inch pan.
Bake at 350 degrees F for 12 to 14 minutes.
Sprinkle with marshmallows and bake 2 to 3 minutes longer. Cool.
Topping: Combine corn syrup, butter and chips in a saucepan over medium
heat until all has melted and smooth.
Remove from heat and stir in vanilla extract,
cereal, peanuts, Rice Krispies and M&M's.
Spread over crust.
Cool completely before cutting.
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