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Orange Marmalade Slices
1/2 cup shortening
1/2 cup granulated sugar
1/2 teaspoon almond extract
1/2 teaspoon vanilla extract
1 1/2 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/2 teaspoon salt
Small jar orange marmalade
Heat oven to 400 degrees F. Grease an 8-inch square pan.
In a large mixing bowl, cream the shortening with the sugar, vanilla extract and almond extract.
Stir in the egg and mix until well blended.
In a separate bowl, mix together the flour, baking powder, cinnamon, cloves and salt.
Add to the first mixture and mix well.
Spread half of the dough into the pan.
Cover with a layer of marmalade.
Pour the remaining dough over the top and bake for 25 minutes.
Let cool before cutting into bars.
Yield: 1 dozen
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