Print Recipe

Peanut Butter Squares

Ingredients



Instructions

  1. Mix all of cake mix, butter, eggs and peanut butter.
  2. Press 2/3 of mixture into 13 x 9-inch sheet cake pan.
  3. Mix all of butter, Eagle Brand milk, chocolate chips and pecan icing mix.
  4. Melt together in microwave.
  5. Spread over crumb mixture and add remaining 1/3 of crumb mixture to top.
  6. Bake at 350 degrees F for 25 minutes.
  7. Cool, then cut into squares.

Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.