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Peanutty Granola Bars

Peanutty Granola Bars


  • 3 1/2 cups Quaker Oats (quick or old-fashioned, uncooked)
  • 1 cup coconut
  • 2/3 cup butter or margarine
  • 1/2 cup firmly packed brown sugar
  • 1/3 cup peanut butter
  • 1/3 cup light corn syrup
  • 3/4 cup chopped peanuts
  • 1 egg, beaten


  1. Toast oats in shallow baking pan in preheated moderate oven (350 degrees F) for 8 minutes.
  2. Add coconut; toast an additional 5 minutes.
  3. Melt together butter, brown sugar, peanut butter and syrup in a medium-size saucepan over low heat.
  4. Add toasted oats mixture, peanuts and egg. Mix well.
  5. Press firmly into a well-greased 15 x 10 x 1-inch jellyroll pan.
  6. Bake at 350 degrees F about 20 minutes.
  7. Cool; cut into bars.

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