Print Recipe

Raspberry Coconut Squares

Ingredients

  • 1 cup granulated sugar
  • 3/4 cup softened butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 cups flour
  • 1 (12 ounce) jar raspberry jam
  • 1 1/3 cups coconut
  • 1/2 cup chopped walnuts (optional)
  • 1/2 teaspoon baking powder

Instructions

  1. Cream butter and sugar.
  2. Add eggs and vanilla extract.
  3. Add all dry ingredients. Mixture will be stiff.
  4. Add coconut and walnuts.
  5. Spread two-thirds of the batter in a 9 x 13-inch pan.
  6. Spread jam over top, leaving edges free of jam.
  7. Either crumble or drop remaining mixture by teaspoonsful over jam.
  8. Bake at 350 degrees F for about 25 minutes.



Recipe Goldmine

Recipe Goldmine is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.