Print Recipe

Raspberry Snow Bars

Ingredients



Instructions

  1. Heat oven to 350 degrees F.
  2. Cream Crisco, salt, 1/4 cup sugar until fluffy.
  3. Blend in almond extract and egg yolks.
  4. Mix in flour.
  5. Pat dough into ungreased 13 x 9 x 2-inch pan.
  6. Bake for 15 minutes.
  7. Spread hot crust with preserves, top with coconut.
  8. Beat egg whites until foamy; gradually beat in 1/2 cup sugar until soft peaks form.
  9. Spread over coconut.
  10. Bake for 25 minutes.
  11. Cool completely before cutting into squares.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.