Print Recipe

Reese's Peanut Butter Bars

RG

Ingredients



Instructions

  1. Heat oven to 350 degrees F. Grease a 13 x 9-inch baking pan.
  2. Melt butter.
  3. Add peanut butter; stir until melted.
  4. Stir in sugar and vanilla extract.
  5. Add eggs; with spoon, stir until well blended.
  6. Add flour, baking powder and salt; stir until blender.
  7. Stir in chocolate chips.
  8. Spread batter into prepared pan.
  9. Bake for 35 minutes or until top is golden brown and edges are firm.
  10. Cool completely in pan on wire rack.
  11. Cut into bars.
  12. Add ice cream and top with your favorite syrup to make a super sundae.

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