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Sassy Strawberry Jam Slices

Ingredients



Instructions

  1. Heat oven to 325 degrees F.
  2. Beat butter and sugar until light and fluffy.
  3. Blend in egg yolks.
  4. Add flour and nuts; mix well.
  5. Spread half of dough onto bottom of greased 9-inch square baking pan; top with preserves, then with remaining dough mixture.
  6. Bake for 1 hour or until lightly browned.
  7. Cool; cut into squares.


Yield: 18 servings

Per serving: 264 Calories; 16g Fat (51.7% calories from fat); 3g Protein; 29g Carbohydrate; 1g Dietary Fiber; 35mg Cholesterol; 124mg Sodium

Exchanges: 1 Grain (Starch); 0 Lean Meat; 3 Fat; 1 Other Carbohydrates


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