Print Recipe

Bourbon Brownies



  • 1 box family size brownie mix
  • 1/2 cup chopped pecans (optional)
  • 1/2 cup soft butter
  • 1/3 cup plus 3 tablespoons bourbon
  • 2 cups confectioners' sugar


  1. Make brownie mix, cutting baking time by 5 minutes. Bake and cool.
  2. Brush with 1/3 cup bourbon over top.
  3. Cool in refrigerator.
  4. Cream together butter, confectioners' sugar and 3 tablespoons bourbon. Spread over brownies.

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