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Chocolate Covered Cherry Brownies




  1. Heat oven to 350 degrees F. Grease and flour a 13 x 9-inch baking pan.
  2. Combine first 5 ingredients in large bowl. Add butter and eggs, stirring until smooth.
  3. Pour batter into prepared pan.
  4. Bake for 28 minutes.
  5. Sprinkle marshmallows evenly over hot brownies; return to oven. Bake for 1 minute.
  6. Sprinkle with cherries; let cool.
  7. Place chocolate chips into a 2-cup glass measuring cup; microwave at HIGH for 1 minute. Stir until chocolate is smooth.
  8. Drizzle melted chocolate over uncut brownies.
  9.  Cool.
  10. Cut into bars.


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