Print Recipe

Fudge Topped Brownies




  1. Mix together the melted butter or margarine and sugar.
  2. Add eggs, milk, and 1 1/2 teaspoons vanilla extract. Mix well.
  3. Add flour, cocoa, and baking powder; beat well.
  4. Stir in nuts.
  5. Spread batter into a greased 9 x 13-inch baking dish, and bake at 350 degrees F for 40 minutes.
  6. Just before the brownies are finished baking, melt the chocolate chips with the sweetened condensed milk and the remaining vanilla extract.
  7. Remove from heat.
  8. Immediately spread the fudge mixture over the hot cooked brownies.
  9. Chill completely.
  10. Cut into bars.

Makes 2 to 3 dozen.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.