Print Recipe

Georgia Pecan Brownies

RG

Ingredients

  • 2 egg whites
  • 1 cup brown sugar
  • 1/2 teaspoon maple flavoring
  • 1 cup pecans, chopped
  • 1 cup fine dry bread crumbs
  • 1/8 teaspoon salt


Instructions

  1. Beat egg whites stiff.
  2. Add sugar and flavoring.
  3. Combine nuts, crumbs and salt and fold into egg whites. Shape into small balls.
  4. Place on greased baking pan.
  5. Bake at 325 degrees F for about 20 minutes.

Makes 3 dozen balls.


Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips