Add Your Recipe
Malted Chocolate Brownies
11 1/2 ounces milk chocolate chips
1/2 cup margarine
3/4 cup granulated sugar
1 teaspoon vanilla extract
1 3/4 cups all-purpose flour
1/2 cup instant malted milk
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup Whoppers/Maltesers, coarsely chopped
Heat oven to 350 degrees F. Grease a 13 x 9 x 2-inch pan.
Melt milk chocolate and margarine over low heat, stirring frequently, until melted; remove from heat and cool slightly.
Beat in sugar, vanilla extract and eggs.
Stir in remaining ingredients except Whoppers/Maltesers.
Spread batter in pan.
Sprinkle with chopped Whoppers/Maltesers.
Bake for 30 to 35 minutes or until a wooden pick inserted in the center comes out clean.
Makes 48 brownies.
Blondie Blondie Recipes
is loading comments...