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Mississippi River Tugboat Muffin Brownies




  1. Melt chocolate and margarine or butter over medium-low heat. Cool.
  2. Stir in eggs, sugar, flour and vanilla extract.
  3. Stir in nuts.
  4. Spoon batter into greased or paper-lined muffin tins.
  5. Bake at 325 degrees F about 30 minutes or until wooden pick inserted in center comes out clean.

Makes 22 to 24.


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