Orange Brownies

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Ingredients

  • 1/2 cup butter or margarine
  • 3/4 cup granulated sugar
  • 2 tablespoons orange juice
  • 6 ounces semisweet chocolate chips
  • 1/2 teaspoon grated orange rind
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon orange extract
  • 2 eggs
  • 3/4 cup all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup finely chopped walnuts

Instructions

  1. Combine butter, sugar and orange juice in a medium-size saucepan; cook over medium heat, stirring frequently, until mixture comes to a boil. Remove from heat.
  2. Add chocolate chips. orange rind and extracts, stirring until chocolate melts.
  3. Add eggs, one at a time, beating well after each addition.
  4. Combine flour, baking soda and salt; stir flour mixture and walnuts into chocolate mixture.
  5. Pour batter into a greased and floured 9-inch square pan.
  6. Bake at 325 degrees F for 30 minutes.
  7. Cool completely on a wire rack.
  8. Cut into squares.