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The Ultimate Brownies
2 ounces dark unsweetened chocolate
1/2 cup butter
1/2 cup semisweet chocolate chips
1 cup granulated sugar
1/2 teaspoon vanilla extract
1/2 cup all-purpose flour
2/3 cup broken pecans
1 cup miniature marshmallows
In the top of a double boiler over simmering water, melt dark chocolate, butter and semisweet chocolate chips. Stir to mix.
In a large mixing bowl, beat eggs, sugar and vanilla extract.
Stir in flour and the chocolate mixture.
Add pecans and marshmallows.
Pour mixture into a heavily-buttered 8-inch square baking pan.
Bake in a preheated 350 degree F oven for 20 to 25 minutes.
Let cool, then cut into squares.
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