Peanut Butter and Chocolate Pinwheels

Ingredients

• 1/2 cup butter or margarine
• 1 cup sugar
• 1/2 cup peanut butter
• 1 egg
• 1 teaspoon vanilla extract
• 1 1/4 cups flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 2 tablespoons milk
• 1 (12 ounce) package chocolate chips

Instructions

1. Cream butter, sugar, peanut butter, egg and vanilla extract.
2. Add sifted dry ingredients, alternating with milk.
3. Melt chocolate chips over warm water; cool slightly.
4. Roll dough until 1/4-inch thick. Spread with chocolate. Roll like a jellyroll; chill for 1/2 hour or more.
5. Slice about 1/4-inch. Put on cookie sheet.
6. Bake at 350 degrees F for 8 to 10 minutes.