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Brown Sugar Oatmeal Cookies

Recipe Ingredients

Method

  1. Beat butter at medium speed with mixer until creamy.
  2. Gradually add brown sugar, beating well.
  3. Add eggs; beat well.
  4. Combine baking soda and water, stirring well.
  5. Combine flour, baking powder, salt and baking soda mixture; gradually add to butter mixture, beating well.
  6. Stir in oats and remaining ingredients.
  7. Drop dough by heaping teaspoonsful onto greased baking sheets.
  8. Bake at 350 degrees F for 14 minutes or until lightly browned.
  9. Cool for 2 minutes on sheets; remove to wire racks to cool completely.

Makes about 6 dozen.

Source: Southern Living


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