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Butter Pecan Cookies

Ingredients



Instructions

  1. Cream butter and sugars until light and fluffy.
  2. Add eggs and vanilla extract. Beat thoroughly.
  3. Add sifted dry ingredients and nuts. Mix well.
  4. Drop from a teaspoon onto an ungreased cookie sheet.
  5. Bake at 375 degrees F for about 10 minutes or until delicate brown.

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