Cookie Recipes
Devil Dogs
Ingredients
Dough
- 2 cups all-purpose flour
- 1/2 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 cup vegetable shortening
- 1 egg, beaten
- 1 cup milk
- 1 teaspoon vanilla extract
Filling
- 1/3 cup evaporated milk
- 2/3 cup shortening
- 1/2 cup granulated sugar
- 1/2 teaspoon vanilla extract
Instructions
Dough
- Heat oven to 425 degrees F. Grease a cookie sheet.
- Sift dry ingredients.
- Add shortening, egg, milk and vanilla extract. Mix well.
- Drop by teaspoon onto prepared cookie sheet.
- Bake for 5 minutes.
- Let cookies cool completely before filling.
Filling
- Mix evaporated milk, shortening, sugar and vanilla extract. Beat at high speed of an electric mixer for 5 minutes.
- Put two cookies together with a generous amount of filling.