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Hawaiian Mood Cookies
4 ounces cream cheese
1/2 cup butter
1 cup granulated sugar
2 eggs, beaten
2 1/2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup maraschino cherries, drained
1 cup crushed pineapple, drained
1/2 cup nuts
Cream together the cream cheese and butter.
Add sugar, then beaten eggs.
Gradually add dry ingredients; beat until light and fluffy.
Add cherries, pineapple and nuts. Stir gently.
Drop by teaspoon onto lightly greased cookie sheet.
Bake at 325 to 350 degrees F for 15 minutes. When bottoms of cookies are lightly browned, they are done.
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